Terragrande Zagarella

14,60 € IVA Inclusa

The Calabrese, a native cultivar, dominant and capricious, harmoniously welcomes two ancient and famous international grape varieties, Merlot and Cabernet Sauvignon, grown on the gentle hills of the Zagarella estate named “a Terrarandi”. The meticulous and careful manual harvesting respects the timing of natural ripening, favoured by the sun’s warmth and the temperature shifts caused by the currents of the Strait of Messina. Terragrande tells the story of the land that has evenly nourished every single cluster of grapes from which it was crafted.

Technical Sheet

Alcohol Content: 14% Vol.
Bottle size: 750 ml
Recommendations: The ideal serving temperature is between 18 and 20 °C
Aroma: Dry
Grape Varieties: Calabrese 60%, Cabernet Sauvignon 20%, Merlot 20%
Contains Sulfites: YES
Pairings: Dishes based on red meats, cold cuts, and cheeses, especially if aged
Type: Red Wine IGT Calabria

Tasting Notes

Ruby red colour with violet reflections, intense aroma with hints of wild berries. In the mouth, it shows good structure, balanced with delicate tannins and excellent persistence.

Production Technique

The grapes undergo a maceration process lasting about 8-10 days in stainless steel tanks; the controlled temperature combined with Ganimede® technology allows for an optimal and effective extraction of colour and polyphenols. After devatting, the slow fermentation continues and is completed by the subsequent malolactic fermentation phase. All Cantine Zagarella wines are produced using traditional winemaking techniques in full respect of the product’s natural character.